Gürtler
Alexandra, Wagner Christoph:
The New Sacher-Cookbook
Favorite Austrian Dishes
ISBN: 3854313802
164 pages, 12,5 x 17,5,
October 2005
shopping
www.buecheronline.at
The myth
of traditional cooking collected in a book: since the 70ies the "Sacher
Kochbuch" is famous for it's functional and precise recipes. Beneath
proven cooking traditions and world famous recipes from the kitchen
of the former Habsburg empire the new book offers many other highlights:
Fledermaus-Gratin (bat-gratin), deer á la Walt Disney, ...
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